<%@LANGUAGE="VBSCRIPT" CODEPAGE="1252"%> Chinese Cuisine served up for Pupils



 
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Chinese Cuisine served up for Pupils

Year 4 pupils at Eden Park Primary School were given a flavour of the orient in their lesson time on Thursday June 12th. From Chinese food prepared by local restaurant the Kam Boat, staff carefully served a mixed plate of food for the pupils to try.

Collecting the Chinese food

On the menu were Chicken Chow Mein, beef Chop Suey, Sweet and Sour Pork, Egg fried Rice, Spring Rolls and Prawn Crackers. With some pupils saying they had never tasted these types of Chinese dishes before, Owen who had never eaten any Chinese food before said, “It's lush; I want to eat it all!”

Whilst others were unsure about certain dishes, most agreed that they liked the Prawn Crackers best of all.

Presenting their mixed plate of Chinese food
Sampling the food was part of Year 4s study of other cultures. Class teacher Miss Adele Hall said, “This term we are travelling around the World in 80 days, stopping off every two weeks in a different continent. This week we are in Asia, and have been looking at Chinese New Year, Chinese Folk Stories and pupils have made Chinese lanterns.”
Sampling the Chinese Food

The next part of the journey will take pupils to the Antarctic with media presentations and much IT work, and finally they will go to Australia providing another opportunity for more food tasting with a Barbie!

With this creative approach to studying other peoples and places, Miss Hall was also keen to stress that the programme of study links in with the literacy and numeracy work pupils need to cover.

Members of Miss Griffith's and Miss Hall's class are shown here collecting and enjoying their tasting session before evaluating the food.

 

 

 

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